Harvest Salad with Sweet Onions, Beets & Butternut Squash
Enjoy the vibrant flavors of fall with our Harvest Salad featuring sweet onions, roasted beets, and butternut squash. This colorful and nutritious salad is perfect for seasonal gatherings or a wholesome meal. Celebrate the best of autumn produce in every bite.
Recipe created and photographed by Tracy Shaw at Food Wine Sunshine.
Ingredients
- 6-8 cups salad mix
- 1 cup RealSweet® sweet onion, sliced
- 1 1/2 - 2 cups butternut squash, diced, roasted & cooled
- 1/2 - 1 cup ready-to-eat beets, sliced
- 1/2 cup celery, diced
- 1/2 - 1 cup fennel, sliced & roasted
- 1/2 - 1 cup feta cheese
- Squeeze of lemon or your favorite dressing
Instructions
- Mix everything together in a large bowl.
- Top with a squeeze of lemon or your favorite dressing.
Prep Time
15 minutes
Cook Time
30 - 40 minutes (to roast the butternut squash)
Yield
4